April 23, 2017
“We grew up having a lot of comforting, hawker food, but it’s slowly dying out. We don’t want to see that happening, so why not do something about it?”
February 26, 2017
"Bismillah is already way ahead of my expectations of myself as a cook. It’s up to Zara to make her mark now. My time is up."
April 24, 2016
Tucked away on the outskirts of Geylang, Wang Ji Seafood Restaurant has been our go-to-stall for a tzechar fix.
March 27, 2016
We meet the three brothers behind Sia Kee Duck Rice.
October 25, 2015
Brunch should be luxurious, as it is at Luxe Singapore.
September 27, 2015
What is Grain Traders? Think: ang mo cai png.
Chronicles people, faces, and style around and about Shenton Way, and other business districts in Singapore. Created and curated by UNIFORM.
Stay updated — sign up for our weekly SHENTONISTA newsletter.