Muhammad Fitri Bin Abdul Rahman (Fifi) and Manarul Hidayah Bin Sulman (Ayun) from The Coconut Club. Answers by Amir Jamil, Assistant General Manager and Swenn Chng, Assistant Store Manager /
“We don't mess around with our nasi lemak because we know that's what we do well, so we try to be more innovative with our drinks or other side dishes. For example, if you get a kueh bingka, we serve it with a scoop of ice cream. That's kind of like modernising the dish, but still keeping true to our roots.”
“I decided to make the change to F&B because it was something I was familiar with, having helped my parents out with their hawker business since I was in primary school.”
“If I could travel through time, I’d like to visit Seattle in 1991 so I’d get to see all the great acts live—Nirvana, Pearl Jam, Alice in Chains, and Soundgarden.”