Flights Of Fancy

I’m from Bandung Indonesia.
There’s a lot of good food in Indonesia and my favourite dish is seblak, which is typical food from my hometown. It’s made from krupuk (traditional Indonesian crackers) in spicy sauce. A place I’d recommend for people to visit is Farmhouse Bandung, where you can see a lot of nature.

Tell us about your best and worst experiences as a flight attendant.
I love my job and I’ve never had bad experiences on board. But perhaps the saddest thing was when I had to work during Eid Mubarak, while most people in Indonesia return home to meet their family. It’s a tradition known as mudik. But the happiness that these other people experienced when they met their family made me more enthusiastic to work, even though I had to be away from my own family.

Favourite places I’ve visited:
I like Bali, Denpasar, Yogyakarta and Batam. In Bali, there are many places to visit, like the beaches and cafés. I spend a lot of time travelling in my country in Indonesia. There was once when I visited an island off Makassar named Rammang-Rammang village. I had to take a 45-minute boat ride to get there. It was a long time but along the way, I was treated to various kinds of beauty.

What’s a place you’d like to visit?
I’d love to visit Korea as I really like Korean dramas. I’d like to visit Nami Island, Jeju Island and other places I see in the dramas!

If you could eat one thing for your whole life, what would you choose?
Rice and sambal!