Looking all debonair, Ernie takes to his threads like a second skin. Pairing his navy, peak lapel blazer with a pair of buttercup trousers in moleskin, the man exudes a natural flair for style. Sparing no efforts on even the minutest of details, he adds a dash of fun through his belt with skull motifs. Making use of classics like his wayfarer shades, Timex watch and black, leather loafers, he grounds the look in timeless menswear fashion. Ernie’s two biggest loves are fashion and food, and he used to be a chef specialising in French cuisine. His last meal would be a medium rare, rib-eye steak au poivre paired with a Bordeaux, and chocolate fondant for dessert.