"My favourite dishes are braised minced pork rice and yang chun noodles—comfort food, basically. I can cook, but I prefer eating out because I’m too lazy to clean up after.”
“I’ve been in the travel sector for 13 years and I love it as I get to travel around the world for both work and leisure. As a new mum though, I prefer all-inclusive resort vacations now since everything has to be kid-friendly.”
“Working in finance in Hong Kong brings me to many countries including Singapore. plus I love to travel for leisure too! I’ve already made plans to travel around Australia. In fact, I think everyone is rushing out of the country now after spending three years in lockdown.”
"Towards the end of Hari Raya, a lot of people like to do open house, so they invite relatives, friends, everyone. I enjoy seeing that, but I cannot cope, because I stay alone. I cannot tahan so much visiting! I need my alone time also.”
"When you go out there and see the world, and then look back on life in Singapore, you’ll feel like, “Oh my gosh, we really are dedicating a huge amount of time to our work,” which is why it’s so important to love our job and to love what we do.”
“I’d like to open a museum some day. I’m not sure what I want to showcase, but I want it to be a contemporary and alternative space unlike most museums.”