Browsing “Housewife”

“My husband and I have been vegetarians since 2018. My favourite places to get a good vegetarian meal in Jakarta would be Burgreens, a plant-based eatery chain, and Vegenzy Kitchen, an online plant-based food caterer.”

“Children nowadays are becoming global citizens, and they should be prepared to adapt to wherever work and life takes them. My son is now studying in New Zealand, and although it’s not easy for us to be apart from him, my husband and I will support him wherever he plans to go in the future.”

“I was a designer back in Japan. After I moved to Singapore a couple of years ago, I stopped working, but I recently started designing and selling my own textiles online. In my free time, I like to sew clothes for my children too!”

“Durian actually smells amazing to me, but I was so disappointed because it just tastes like a mix of creamy garlic and onion! I guess it’s an acquired because we have some food in Barbados that may seem weird to others like a savoury porridge made from okra and cornmeal, and a really bitter drink made from tree bark.”

“I’m from Western Japan, and I moved to Singapore three years ago with my husband who is working here now. I love Singapore, especially the food, because everything is so good, but I still miss Japan so much. It’s my favourite place to travel to.”

“I never used to go out to work. I stayed home and made food to sell. I sold bak zhang in May, and biscuits and Chinese New Year snacks at the end of the year. Now, I give them away. If you know me, you can just come and get some bak zhang and snacks in May.”

Standing out on the busy pathways of Shenton Way, this couple stood out with their radiant faces and good energy. Here, the…